Too Much of A Good Thing

Lily of the Valley, A Beautiful Nuisance, Spring 2026

We spent the morning digging up a large swath of Lily of Valley that was beginning to overtake the flower bed along our sidewalk. This is not an easy job because this delicate plant with fragrant little bells has an extensive and deep root system. The plants were beginning to spread beyond the mulch into the grass. Tiny shoots were spreading and smothering nearby perennials. Fortunately, I had my gardening gloves on because I later read that all parts of this plant are poisonous and can cause skin irritation. Dave dug under the plants with a shovel, turning the soil over. I knelt and used the hand trowel to shake the plants loose. I’m sure we didn’t get all of the roots, but hopefully, most.

The job wasn’t fun, but the joy of working alongside my husband on a cool, spring morning almost made up for the hard work. I am well aware of our aging bodies and can plainly see that this kind of work will soon be too much for us. Still, we keep moving. Waiting to see what each day might bring.

Between Planting and Picking

Snead’s Farm, Hoop House, Spring 2026

I learned to love these kind of photographs from Sandi Haber Fifield and her book, Between Planting and Picking, c. 2011. (You can still find used copies of her book on ebay for reasonable prices).

“Her gaze pauses on the simple things: the quality of light as it filters through a greenhouse wall or the accidental beauty of boxes heaped high in a corner. In doing so, Haber Fifield encourages us to ponder a rich middle ground: what happens in the time and space before the produce arrives at the stand and on our tables.”

We signed up for a small share CSA box from Snead’s Farm this year. It’s worth the entire price to be able to roam the farm and take pictures from spring through fall.